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E-Series Pressure Fryers

Evolutionary in every way! It’s time to set a new standard for safe and efficient pressure frying equipment. At Broaster Company, that’s precisely what we’ve accomplished with our newest line of premium pressure fryers: The E-Series.

Broaster Company is proud to introduce the next generation of pressure fryers, the E-Series, featuring enhanced efficiency in both electric and gas models! Simply, they’re the most advanced pressure fryers in the category.

E-Series 24 featuring Auto-Lift

High volume production has never been easier. The E-Series 24 cooks up to 64 pieces of fresh, bone in chicken per load thanks to shelving & racks.

Broaster’s E-Series 24G cooks the MOST amount of chicken in the LEAST amount of time, with the LEAST amount of energy using the LEAST amount of labor, oil, and hood space

Up to 35% Gas Energy Savings

Up to 4X More Days of Useful Oil Life

15-30 Minutes of Labor Savings Per Day

  • Easy to Operate, Reduces Strain on Fry Cooks
  • Automatic Oil Filtration Between Cook Cycles
  • On Board Oil Replenishment
  • Bulk Oil Handling
  • High Energy Efficiency in Pressure Fryer Category
  • One-touch Cook Cycle
  • Automatic Controlled Pressure Release
  • More Production Capacity
  • Advanced Microprocessor Controller

#BetterBeBroaster

Today we remember and honor those who paid the ultimate sacrifice for our freedom 🇺🇸
#FAQFryDay: I'm craving Genuine Broaster Chicken! ✨🍗 Where can I get it?

We’ve got you covered—find the closest spot serving up your favorite fried chicken here 👉 broaster.com/store-locator
Day 3 at the @nationalrestaurantshow 🎉 We are having so much fun talking to everyone & showcasing our chicken & equipment. Stop by & listen in on some of our public demos 🎤 #2025RestaurantShow #BetterBeBroaster #BroastBroastBaby
Day 2 at the @nationalrestaurantshow 🤩 Visit us at Booth #4062!
Day 1 of @nationalrestaurantshow we delivered some Genuine Broaster Chicken to our friends at @cocacola ♥️🍗 #BetterBeBroaster #2025RestaurantShow #BroastBroastBaby
We’re here at the @nationalrestaurantshow at Booth #4062! 🎉🍗 Stop by & visit us!
Happy National Buttermilk Biscuit Day! 🧈🍞

Flaky, golden, buttery perfection—our buttermilk biscuits are reason enough to celebrate. But pair them with our juicy, crispy, Jumbo Popcorn Chicken? Now that’s a flavor combo worth craving! 🍗💥
Come see our VF-3 Ventless Fryer in action this weekend at the @nationalrestaurantshow 💥

#2025RestaurantShow #BetterBeBroaster
Happy Mother's Day!

Today, we’re celebrating the women who fill our hearts — and our plates — with love. Treat Mom to something crispy, golden, and unforgettable. 🍗💕

Because nothing says "I love you, Mom" like a bucket of her favorite Broasted chicken!
🎣 Hook your customers with a Friday night favorite!

Our Beer Battered Cod Fillets are made from 100% skinless, boneless, whole muscle wild Alaskan cod—crisped to golden perfection in a rich, flavorful Samuel Adams® ale batter. 🍺🔥

Pair 'em with our crispy potato wedges and you've got the ultimate fish fry combo that'll have everyone coming back for seconds. 🙌🐟 Available at a Broadliner Distributor near you! #BetterBeBroaster
Who says a piñata has to be filled with candy? 😉 Happy Cinco de Mayo! 🍗🎉
#FAQFryDay: How do I minimize Fryer downtime?

1. Always use Broaster filtering compounds & follow the recommended filtering procedures set forth in your Operations Manual.
2. Always make sure the filter screen is in place under the filter paper when you reassemble your filter pan.
3. If the pressure valve (small lever on top of Broaster) won’t fully close, the drain valve could be open & clogged. Remove clog with your ramrod & close drain valve.
4. Always keep spare O-rings on hand for cover & filter pan.
5. When filtering & cleaning your Broaster Pressure Fryer, always use the brushes from your Pressure Fryer Accessory Kit. These brushes were specially designed to quickly & easily clean the units. Contact your Local Authorized Distributor if you need replacement heads or brushes.
6. Once a month, verify screws for the probe guard are tight & not missing.
7. Keep copies of instruction sheets & job aides on hand near your equipment to ensure proper procedures are always followed. This is especially important when you have newer employees in the kitchen. 
8. NEVER turn the unit on with water &/or cleaning solution in the cooking well. Always unplug your unit & place the cleaning flag on the latch column to alert others that the well is currently being cleaned with water.
9. Always use your handy O-Ring & groove cleaner tool when installing O-Rings or cleaning your groove. This tool was designed to not damage the O-Ring or the groove. If damage occurs to either component, this may cause your unit to not build pressure. 
10.  Always use OEM (Original Equipment Manufacturers) Components & parts on your Broaster Pressure Fryer. Failure to do so may void your warranty. 

#BetterBeBroaster #GenuineBroasterChicken #RestaurantIndustry
Today is a very special day for the Broaster Company—we get to celebrate two dedicated, hard-working, talented individuals for their 30-year anniversaries with us! 🎉

Troy Long and Ron Kollasch have been an important part of our Broaster family for 30 years now. We are so lucky to have them on our team! Drop a comment below to show them some love! 💬👇

NEVER BE FAR FROM BROASTED