Broaster 2400 Pressure Fryer

2400 Pressure Fryer

Broaster 2400 Durable stainless-steel construction on a powder-coated frame with chrome-plated leveling feet and corrosion-free rear glides.. Large-capacity, high-efficiency fryer designed for fast, high-volume production — cooks up to 64 pieces of fresh bone-in chicken in as little as 11 minutes. Request a Quote Compare Models Broaster 2400 The large-capacity, high efficiency pressure fryer for … Read more

Broaster Eseries 1800

1800 Pressure Fryer

Broaster 1800 Cooks up to 40 pieces of fresh bone-in chicken in as little as 10 minutes. Built for Performance and Safety. Durable stainless-steel construction on a powder-coated steel frame with chrome-plated leveling feet and rear casters for mobility. Request a Quote Compare Models Broaster 1800 Our most popular model, offering the best combination of … Read more

Broaster E-series 1600

1600 Pressure Fryer

Broaster 1600 Cooks up to 16 pieces of fresh bone-in chicken in as little as 10 minutes. The smallest footprint and smallest capacity pressure fryer in the category — using just 3.2 sq. ft. of space under the hood. Compact, reliable, and easy to use. Request a Quote Compare Models Broaster 1600 Our smallest model … Read more

E Series 24 with empty frying racks

Broaster E-Series 24

E- Series Fryer The E-Series pressure fryers allow operators to more easily manage back-of-house production cost while providing customers with notable moist and flavorful chicken that is superior to regular open frying. With less time spent operating, training staff, cleaning and maintaining the equipment, the E-Series is the solution that operators are looking for to … Read more

leg, wing and thigh Genuine Broaster Chicken

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Restaurant Build signature menu items that set your restaurant apart. Broaster offers premium equipment, proprietary marinades, and coatings that help you create high-quality dishes customers crave. From Genuine Broaster Chicken® to custom creations like tender pork chops and crispy wings, our products give you the flexibility to expand your menu and keep customers coming back. … Read more