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Merchandisers

Perfect Hold Deli Case

Perfect Hold Deli Cases

Model HDM-4 deli case with single shelf display area is
stainless steel and tempered glass construction. Includes
bottom-hinged drop-down front access glass display panel
for easy loading and cleaning. Upper housing is air-cooled
and includes 3 lighted 12″ x 26″ display zones.

  • User-friendly design – available in countertop and stand-alone versions.
  • Unique front glass design – pivots down for easy cleaning.
Perfect Hold Deli Case

Standard Series Heated Merchandiser

Model GRHD-XP Heated Merchandiser includes single or dual shelf display areas and radiant heat systems to maintain safe product temperature. Adjustable thermostat controls infra-red heat below and radiant heat above the product display and shelves.

  • Tempered glass fronts and incandescent display lighting – spotlights your product with maximum visibility. Ideal for quick service restaurants, c-stores, delis, or any operation where the ultimate in product merchandising and holding is important.
  • Thermostatically controlled heated base – each unit features an exclusive infra-red heat pattern and heated base with special “cool-to-the-touch” base construction to assure that your foods retain their quality and freshly prepared taste.
Metal Module

Metal Module

Free standing metal module is of welded, powder-coated steel construction with full-coverage stainless steel countertop surface. Unit includes single master power supply featuring backlit display graphic panel.

  • Branded look – whether you’re remodeling your existing counter space or constructing a new facility, these Broaster metal modules are the ideal way to give your operation a professional, branded appearance.
  • Coordinated look – designed to perfectly complement our Perfect Hold™ countertop and complete deli cases for customizing your in-line or kiosk set-up in the Broaster color scheme.
Designer Series

Designer Series Heated Merchandiser

Model GRCD-XP Designer Series Heated Merchandiser includes single shelf display areas and radiant heat systems to maintain safe product temperature.

  • Curved tempered glass fronts, full view tempered glass sides, and incandescent display lighting – spotlights your product with maximum visibility. Ideal for quick service restaurants, c-stores, delis, or any operation where the ultimate in product merchandising and holding is important.
  • Thermostatically controlled heated base – each unit features an exclusive infra-red heat pattern and heated base with special “cool-to-the-touch” base construction to assure that your foods retain their quality and freshly prepared taste.
Perfect Hold

Perfect Hold

  • Newly redesigned for  even greater durability and performance—strong, welded construction exterior includes stainless steel finish on all sides. Heavy duty swivel casters with wheel locks make unit stationary or easily movable.
  • Holds cooked food for peak times without compromising quality—help yourself by cooking ahead to beat the inevitable lunch or dinner rush.

#BetterBeBroaster

Today we remember and honor those who paid the ultimate sacrifice for our freedom 🇺🇸
#FAQFryDay: I'm craving Genuine Broaster Chicken! ✨🍗 Where can I get it?

We’ve got you covered—find the closest spot serving up your favorite fried chicken here 👉 broaster.com/store-locator
Day 3 at the @nationalrestaurantshow 🎉 We are having so much fun talking to everyone & showcasing our chicken & equipment. Stop by & listen in on some of our public demos 🎤 #2025RestaurantShow #BetterBeBroaster #BroastBroastBaby
Day 2 at the @nationalrestaurantshow 🤩 Visit us at Booth #4062!
Day 1 of @nationalrestaurantshow we delivered some Genuine Broaster Chicken to our friends at @cocacola ♥️🍗 #BetterBeBroaster #2025RestaurantShow #BroastBroastBaby
We’re here at the @nationalrestaurantshow at Booth #4062! 🎉🍗 Stop by & visit us!
Happy National Buttermilk Biscuit Day! 🧈🍞

Flaky, golden, buttery perfection—our buttermilk biscuits are reason enough to celebrate. But pair them with our juicy, crispy, Jumbo Popcorn Chicken? Now that’s a flavor combo worth craving! 🍗💥
Come see our VF-3 Ventless Fryer in action this weekend at the @nationalrestaurantshow 💥

#2025RestaurantShow #BetterBeBroaster
Happy Mother's Day!

Today, we’re celebrating the women who fill our hearts — and our plates — with love. Treat Mom to something crispy, golden, and unforgettable. 🍗💕

Because nothing says "I love you, Mom" like a bucket of her favorite Broasted chicken!
🎣 Hook your customers with a Friday night favorite!

Our Beer Battered Cod Fillets are made from 100% skinless, boneless, whole muscle wild Alaskan cod—crisped to golden perfection in a rich, flavorful Samuel Adams® ale batter. 🍺🔥

Pair 'em with our crispy potato wedges and you've got the ultimate fish fry combo that'll have everyone coming back for seconds. 🙌🐟 Available at a Broadliner Distributor near you! #BetterBeBroaster
Who says a piñata has to be filled with candy? 😉 Happy Cinco de Mayo! 🍗🎉
#FAQFryDay: How do I minimize Fryer downtime?

1. Always use Broaster filtering compounds & follow the recommended filtering procedures set forth in your Operations Manual.
2. Always make sure the filter screen is in place under the filter paper when you reassemble your filter pan.
3. If the pressure valve (small lever on top of Broaster) won’t fully close, the drain valve could be open & clogged. Remove clog with your ramrod & close drain valve.
4. Always keep spare O-rings on hand for cover & filter pan.
5. When filtering & cleaning your Broaster Pressure Fryer, always use the brushes from your Pressure Fryer Accessory Kit. These brushes were specially designed to quickly & easily clean the units. Contact your Local Authorized Distributor if you need replacement heads or brushes.
6. Once a month, verify screws for the probe guard are tight & not missing.
7. Keep copies of instruction sheets & job aides on hand near your equipment to ensure proper procedures are always followed. This is especially important when you have newer employees in the kitchen. 
8. NEVER turn the unit on with water &/or cleaning solution in the cooking well. Always unplug your unit & place the cleaning flag on the latch column to alert others that the well is currently being cleaned with water.
9. Always use your handy O-Ring & groove cleaner tool when installing O-Rings or cleaning your groove. This tool was designed to not damage the O-Ring or the groove. If damage occurs to either component, this may cause your unit to not build pressure. 
10.  Always use OEM (Original Equipment Manufacturers) Components & parts on your Broaster Pressure Fryer. Failure to do so may void your warranty. 

#BetterBeBroaster #GenuineBroasterChicken #RestaurantIndustry
Today is a very special day for the Broaster Company—we get to celebrate two dedicated, hard-working, talented individuals for their 30-year anniversaries with us! 🎉

Troy Long and Ron Kollasch have been an important part of our Broaster family for 30 years now. We are so lucky to have them on our team! Drop a comment below to show them some love! 💬👇

NEVER BE FAR FROM BROASTED