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Have You Viewed a Virtual Broaster Cooking Demonstration?

Virtual Cooking Demos

Once upon a time in normal circumstances, Broaster Equipment/food demos were held at our operators’ (or potential operators’) request in live environments like tradeshows, test kitchens, mobile demonstration vehicles, you name it.

But, since the spring of 2020 when the global pandemic hit, normal circumstances are awfully hard to come by. Like every other business, Broaster has had to adapt to the many unexpected challenges of our modern landscape.

So, with many people still expressing great interest in our cooking demonstrations, the question was not “if” our company should still offer this beneficial experience…but “how” we should do it?

Well, we’ve determined the best, safest way to go about this is to provide you with valuable foodservice cooking  equipment demonstrations, trainings, and updates is to create engaging, interactive virtual video experiences for your viewing convenience.

How Broaster Cooking Demonstration Videos Work:

We know it’s tough to shop for new restaurant equipment with everything going on in our world. We also know that a restaurant owner/manager’s schedule is always changing.

This is exactly why a Broaster Virtual Cooking Demonstrations is an ideal solution for those looking to purchase new cooking capabilities or upgrade their commercial cooking platforms and build their knowledge quickly.

We start with a quick overview of the cooking equipment or food product being demoed and describe the need it fills for you and your customers within the marketplace.

Next, we get into the fun stuff: watching the equipment in action. Our very own Chef Ken or another member of the Broaster team talks through the in’s and out’s of each  fryer or smoker setup, operation, maintenance, and shutdown.

Then, we wrap by tasting and describing the fantastic flavor and texture of our mouthwatering food products that were just cooked to perfection.

And lastly, we open it up for a Q&A session to give you the chance to get the answers you need on anything we may not have covered.

Advantages of the Virtual Cooking Environment:

1) View the Demo from Anywhere, Anytime You Want

We know how busy you are. Unlike an in-person demo, our videos can be viewed whenever it fits into your crazy schedule from your office, on your phone, heck – watch from your couch if you want. We won’t judge…

2) Schedule a Live Training & Keep It for Reference

Our team can also work with you to schedule live trainings via two-way live video chat on Zoom or other preferred platform. We’ve worked with operators across the country to accomplish this and have received great feedback.

Plus, unlike an in-person training, we can send your team a digital copy of the training to use as a reference tool.

3) Get Closer to the Action

Another great advantage of virtual vs. in-person cooking demonstrations is that you can get a closer look at the action with both wide camera framing for context as well as tight shots for all the nitty gritty details.

In many cases, you can get a better view of the details than you’d be able to see in-person, where it can be hard to see in a group setting.

The virtual environment lends itself nicely to showcasing detailed information easily and efficiently.

Ready to Register?

Trying to build your knowledge of commercial cooking equipment quickly, so you can make a decision? Check out our You Tube Channel for on-demand demos!

It’s easy – simply fill out the online form to register, and we’ll follow up to answer any questions you may have.

Plus, you should also follow us on LinkedIn to stay up-to-date on new product information, demo releases, and more.

And, as always, feel free to contact us online with any other questions you may have for the Broaster team. We’d be happy to help out however we can!

#BetterBeBroaster

#FAQFryDay: What is pressure frying?

Let's ask the #ChickenExperts!
👇
Pressure Frying is similar to conventional open frying in which foods are heated to cooking temperature in a well filled with cooking oil, except that in a pressure fryer the food is cooked under controlled pressure in a sealed vessel.

Foods cooked in a Broaster Pressure Fryer are much more tender, juicy, and flavorful because moisture and natural juices are retained.

Cooking under pressure in a sealed environment prevents food from losing its moisture. When moisture evaporates from food during frying, it is replaced by the oil it is fried in. Oil absorption during open frying has been found to be as much as 20%. Pressure frying seals the food’s moisture and natural juices within the product, preventing the penetration of cooking oil. #BetterBeBroaster #GenuineBroasterChicken #RestaurantIndustry
E-Series | Pressure Fryers | Ventless Fryers | Instant Burger | Smokaroma 

Which option is best for you? Check out the Broaster Company Family of Equipment 👇 #BetterBeBroaster #GenuineBroasterChicken #RestaurantIndustry
"Broaster fryers cook the chicken to perfection"

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FILL IN THE BLANK: The first thing I think of when I think of Broaster Chicken is _____________ ! 

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Those first-bite reactions are always the best!

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CASE STUDY: NATIONAL CHAIN EXPANDS MENU WITH BROASTER

We worked with a customer to expand their menu to include chicken wings & other appetizer items by bringing a ventless fryer into 200+ locations in 6 months.

The Broaster ventless fryer was the perfect size to fit into their tight kitchens. The smart touch control panel provided easy use for the customer, and was basically plug and play for the operators with their temperatures, cook times, and menu items already loaded into the fryers. #BetterBeBroaster #BroasterChicken

Contact us for ways Broaster Company can help you EXPAND your MENU --> https://broaster.com/contact/
Us too Heath....us too! #BetterBeBroaster #BroasterChicken
Yup! Who's drivin'?! #BetterBeBroaster #BroasterChicken
ICYMI: We were recognized with a 2024 Kitchen Innovation Award for our E-Series 24G Pressure Fryer!

We're so proud of this innovative addition to our Broaster Company family of equipment. Check out just some of the things that make it so great 👇 #betterbebroaster #broasterchicken #kitcheninnovation
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OPERATOR SPOTLIGHT
If you've been to South Central Kentucky...we bet you've heard of Poppa's Quik Stop. And if you've been to a Poppa's Quik Stop you know they're known for serving tasty Geuine Broaster Chicken!

📍In the area? Stop out at their Poppas Quick Stop #7 location at 101 Man-O-War Blvd in Danville. You can't miss its bright colors! #BetterBeBroaster #BroasterChicken
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NEVER BE FAR FROM BROASTED