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Restaurant Labor Challenges

 

Most restaurants site Labor as their top challenge in today’ marketplace. Bringing in, retaining and training today’s workforce is harder than ever before. How do you still meet your customer’s expectations of delicious fried chicken prepared fresh while keeping your labor costs in check?

You need efficient, easy to use, high volume equipment that can automate as much of the process as possible. 

Broaster’s new E-Series 24G, is the only high-volume 8-head pressure fryer in its class to offer such a lengthy automated features list: dual powered lift, built-in automatic oil filtration, automatic pressure release, one-touch cook cycle, and programmable touchscreen user interface with a 5-stage cooking capability that can swing from pressure to open frying in the same cook cycle. Available options include connectivity and rear-oil discharge.

Quite simply, the E-Series 24G cooks the MOST chicken, in the LEAST amount of time, with the LEAST amount of energy using the LEAST amount of labor, oil and hood space. 

Up to 35% Gas Energy Savings     |     Up to 4X More Days of Useful Oil Life     |     15-30 Minutes of Labor Savings Per Day

 

Let’s talk about how you can bring these labor savings to your restaurant.

#BetterBeBroaster

#FAQFRYday What is the difference between Genuine Broaster Chicken and Broaster Express?

Our Genuine Broaster Chicken Program is based on fresh chicken, prepared following the GBC recipe and cooked in a Broaster Pressure Fryer for amazing flavor, crispiness and juiciness! 

Our Broaster Express Program offers an irresistible selection of high quality, grab n go foods such as chicken, seafood, appetizers, and other fun favorites served fast for your fast paced customer base. These items can be cooked in either a Broaster Pressure Fryer or a Broaster Ventless Fryer. 

Need help deciding which program is best for you? Visit us online at Broaster.com/contact

#BetterBeBroaster #GenuineBroasterChicken #BroasterExpress
🎤 Turn it up… that’s the sound of crispy perfection!

Sizzle. Crackle. Crunch.

There’s nothing like the first bite of Genuine Broaster Chicken—pressure-fried for juicy tenderness and that signature golden crust. 

#BetterBeBroaster #GenuineBroasterChicken #ChickenASMR
Today is our favorite day—It’s National Fried Chicken Day, and nobody does it like Broaster. Golden, juicy, pressure-fried perfection since 1954. 🍗 #BetterBeBroaster #BroasterChicken #NationalFriedChickenDay
From our Broaster family to yours—wishing you a safe, joyful, and flavor-filled Independence Day! 🇺🇸🎆🍗

#BetterBeBroaster #HappyFourth #IndependenceDay #BroasterChicken
Big power. Small footprint. 🔥
The Broaster 1800 is your high-performance pressure fryer—built for busy kitchens that need speed, consistency, and quality without taking up extra space.

✅ Round cooking well
✅ High-volume output
✅ Easy to use, easy to clean

Perfect for operators who want to serve legendary Broaster Chicken. Visit us online at Broaster.com/contact for a quote!

#BetterBeBroaster #Broaster1800 #PressureFryer #CompactPower #BroasterEquipment #SmartKitchenSolutions
Golden. Crispy. Irresistible. 🍤 
Our Beer Battered Shrimp delivers pub-style flavor with a light, crunchy bite—ready in minutes. Serve it as a snack, app, or add it to a combo!

✅ Premium tail-off shrimp
✅ Signature beer batter coating
✅ Quick prep, no hassle

Bring the coastal vibes to your menu—no ocean required. 🌊 Now available nationwide through @dotfoodsofficial. Learn more here online at Broaster.com

#BetterBeBroaster #BeerBatteredShrimp #SeafoodMadeSimple #FrozenFoodDoneRight
"I am starving for Broaster Chicken"  We are, too, buddy… We are, too. #BetterBeBroaster
Where do you get your Broaster Chicken fix? 🍗

Shout out your go-to spot and tag them in the comments! ⬇️ Let’s show some love to the places serving up that crispy, juicy goodness! 🙌

#BetterBeBroaster #BroasterChicken
#FAQFRYday 💬 "How much does your equipment cost?"

Great question! 💡 Pricing can vary based on your setup, needs, and location — so the best way to get an accurate quote is by connecting with your local distributor.

Ready to get started? We’ll point you in the right direction 👉 Visit Broaster.com/distribution
Our friend from Youtube says, "The chicken was juicy and the skin was flavorful."

Now we're hungry for Genuine Broaster Chicken 😋
#NationalOnionRingDay calls for something crispy, golden, and unforgettable! 🧅 

Let’s talk about one of our fan-favorite frozen picks — Broaster’s Beer Battered Onion Rings 🍺✨

Made with whole, sweet Spanish onion slices (never processed or extruded!), these rings are packed with bold flavor and crave-worthy crunch your customers will love bite after bite.

Now available nationwide through @dotfoodsofficial
#FAQFRYday 🍗💡 "Why is my chicken coming out too dark?"

If your chicken’s looking a little too golden… it might be your oil! 🔍

👨‍🍳 Pro Tip: It’s probably time to filter or replace your oil. Regular oil maintenance keeps your pressure fryer in top shape and your chicken perfectly crispy every time.

✅ Clean oil = Better taste, better color, better results!

NEVER BE FAR FROM BROASTED