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Save 25% on Energy Costs

Save 25% on Energry Costs with the new E-Series from Broaster

The pressure fryer revolutionized the fried chicken business nearly a century ago, and now Broaster Company is setting a new standard for safety and efficiency.

Thanks to a long list of innovative features that simplify operation, reduce energy consumption and extend oil change intervals, the new E-Series premium pressure fryers help restaurants save in three important ways.

SAVE ENERGY:

Compared to Broaster’s traditional 1800 gas fryers, the new E-Series 18G can reduce gas energy consumption by roughly 25%. For the typical mid- to high-volume operation, that can equate to annual savings of $63 to $196 per fryer.

The secret is the E-Series 18G’s game-changing engineering that allows cooking at a 20°F lower temperature with no loss of production output and product quality.

SAVE OIL:

There’s another benefit to cooking at a lower temperature. “Because the oil is being heated to a lower temperature, it doesn’t break down as quickly,” says Ken Folisi, field operations development leader at Broaster Company. By leveraging the lower temperature cooking and using the auto oil filtering features, one can gain several extra days of useful oil life. That translates into typical annual savings of $203 to $558 per fryer. Double that using today’s highly inflated oil cost.

SAVE LABOR:

A longer oil change interval helps reduce the labor costs associated with changing oil. The new E-Series 18G helps restaurants save on labor in other ways, too. Features like automatic oil filtration between cook cycles, automatic onboard oil replenishment, auto-controlled pressure release and auto-controlled cooking time adjustments help reduce time spent training and supervising. Most importantly, employees are more productive. A restaurant could save anywhere from 15-30 minutes per day per fryer in labor. Considering an hourly wage of $10-$15 per hour, that translates to an annual savings of $910 to $2,730 per fryer.

TOTAL POTENTIAL SAVINGS:

Approaching $3,500 per year

Want to learn more about how your restaurant can start putting this kind of money back to the bottom line?

Contact Us Today

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#BetterBeBroaster

These clips speak for themselves 😏 Stop at booth #3801 for some juicy & crispy #GenuineBroasterChicken @nationalrestaurantshow #BetterBeBroaster
Check out this little tour of our Broaster booth @nationalrestaurantshow 🤩 Come & see what the hype is about! #GenuineBroasterChicken #BetterBeBroaster
Day 2 of the @nationalrestaurantshow ‼️

Stop at booth #3801 for some #GenuineBroasterChicken and then make your way down to the KI Award Showroom, booth #3695 to see our award-winning E-series 24G! 

#BetterBeBroaster
Follow us through the @nationalrestaurantshow as we go from the KI Award Showroom to find the Broaster Chicken booth😎 #GenuineBroasterChicken #BetterBeBroaster #2024restaurantshow
We're at the @nationalrestaurantshow 🎉

Let your first stop be at Booth 3801 for demos and some juicy #GenuineBroasterChicken. Make sure to also visit the Kitchen Innovation Award Showroom to see our award-winning E-Series 24G! 🏆

#BetterBeBroaster #2024RestaurantShow
See you tomorrow at the @nationalrestaurantshow 🎉

📍If you want some #GenuineBroasterChicken, come see us at Booth 3801 and then head on over to the Kitchen Innovation Award Showroom to see our award-winning E-Series 24G.

#BetterBeBroaster #2024RestaurantShow
You bet it is!

#BetterBeBroaster #GenuineBroasterChicken
3 more days until we see you at the @nationalrestaurantshow !

📍Come see us at Booth 3801 for some tasty #GenuineBroasterChicken and the Kitchen Innovation Award Showroom to see our award-winning E-Series 24G. 

See you there! 🎉

#BetterBeBroaster #2024RestaurantShow
You already know #GenuineBroasterChicken is authentic, iconic, & the G.O.A.T. 😎🔥

#BetterBeBroaster
Ventless Fryer: Return on Investment & Benefits

With the use of one of our Ventless Fryers, our customer was able to: 
🔴 Increase their sales by an average of $100,000 of incremental sales per year
🔴 Add additional menu items to their menu, besides wings
🔴 Target the millennial audience because of their new menu items

#BetterBeBroaster #GenuineBroasterChicken
We're 1 week away from the @nationalrestaurantshow 💥

Come see us at Booth 3801 for demos and sample our delicious #GenuineBroasterChicken. Also, make a stop at the Kitchen Innovation Award Showroom to see our award-winning E-Series 24G! 🏆

#BetterBeBroaster #2024RestaurantShow
#FAQFryDay: Does Genuine Broaster Chicken offer training?

The #ChickenExperts know!
👇
Yes, when you become an operator, you will have access to our training experts along with training materials and our national marketing team!

#BetterBeBroaster #GenuineBroasterChicken #RestaurantIndustry
You just NEED Broaster! 🤤 #GenuineBroasterChicken #BetterBeBroaster
10 more days until we see you @nationalrestaurantshow @werrestaurants💥

📍Make sure to make your way down to Booth 3801 for some #GenuineBroasterChicken. And visit the Kitchen Innovation Award Showroom to see our award-winning E-Series 24G. 

#BetterBeBroaster #2024RestaurantShow
The Smokaroma Pressure Smoker combines the modern scientific method of pressure cooking with pressure smoking to create deliciously juicy, smoked foods!

This compact, electric smoker occupies a small footprint and its casters provide additional mobility. With the optional water baffle, a vent hood is not needed to operate, as the unit is completely self-contained.

More about our Smokaroma Pressure Smoker and its standard features --> https://ow.ly/nrs050RuT0L

#GenuineBroasterChicken #BetterBeBroaster
Let the countdown begin! 2 more weeks until The 2024 National Restaurant Association Show! 🎉

Come see us at Booth 3801 for demos and yummy #GenuineBroasterChicken. And the Kitchen Innovation Award Showroom to see our award-winning E-Series 24G!

#BetterBeBroaster

NEVER BE FAR FROM BROASTED