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Top 5 Reasons to Invest in Broaster Trademark Food Programs

Starting a business from scratch in America has its ups and downs. There are a lot of risks involved including connecting with a supplier that you can rely on and developing a brand that people can trust.

One way to avoid these risks is to invest in a franchise, more specifically, a trademark food program like Broaster Company.

With over 65 years of experience, we understand your needs as a Broaster operator. Whether you own a convenient store, restaurant, grocery store, or youth sports center, we offer a variety of benefits that will increase your customer traffic and generate bigger profits.

Top 5 reasons to partner with BroasterThe five main benefits to invest in our Broaster trademark food programs include:

  1. No Net Worth Requirement
  2. Leverage Your Existing Assets
  3. No Royalty Fees
  4. Ownership of Local Marketing Efforts
  5. Well Established Branding Included

No Net Worth Requirement

According to an article published in The Hustle, an average food franchise requires an applicant to have a “minimum net worth of $1m ($500k of which is liquid).” That’s the minimum. If your application gets accepted, you’ll then pay a franchise fee that costs approximately $30k on average; and that is only part of your total investment.

It’s frustrating to lose money before you make it, so investing in one of our Broaster Company trademark food programs, you don’t have to pay a franchise fee or worry about a net worth requirement. Once you sign our licensed trademark agreement, you will have everything you need to attract and serve your guests with food they’ll keep coming back for. All you need is cash or credit to purchase equipment and your own local marketing efforts.

Leverage Your Existing Assets

Another area of significant costs goes towards development. To get your restaurant up and running, you’ll have to pay real estate costs, building fees, equipment costs, inventory, and other investments. Most franchisors don’t want the liability that comes with financing or developing, so they stay mostly hands off.

Typically, the franchisee is responsible for the total initial investment, which varies depending on the type of store front and location.

When you invest with our trademark food programs, you are not responsible for any upfront building costs or kitchen requirements. You get to leverage your existing assets, whether that be in restaurants, grocery stores, convenient stores, or other channels. You can be in the business for as little as $10,000 to $15,000 — basically the cost of one piece of cooking equipment.

No Royalty Fees

The fees and the costs that come with investing in a franchise don’t stop once you are open for business. You are also responsible for paying royalty fees to the chain. According to the Hustle article, royalties can be anywhere from 4% and 8% of your monthly sales.

Our various trademark food programs have come with no royalty fees, helping grow your success even further.

Ownership of Local Marketing Efforts

In addition to the royalty fees is another 2% to 6% advertising charge that you pay for the franchise’s pre-established brand and customer base. With trademark food programs like ours, you aren’t forced into an advertising or marketing contract. You have complete ownership of local marketing efforts (which should be a percentage of your sales), and you get to do it your way.

Well Established Branding Included

However, branding does provide awareness, promises a great product, and generates traffic to your establishment. Our Broaster company brand has been a trusted and category defining trademark for more than 65 years. It provides a great foundation for your business, which you can customize to your store by offering something unique versus other stores that could be down the road.

So, if you are thinking about starting your own business, consider investing in a trademark food program. It’s a wonderful alternative to a major food franchise that is proven to drive sales and profit without the additional fees.

#BetterBeBroaster

Here at Broaster, we're torn. Let’s settle this once and for all… 🤔 Are you picking a piece of chicken with dark meat or white meat?
#FAQFRYday: Where can I buy Broaster Equipment or other Broaster Foods items from? 👉 The fastest way is to use our Distributor Locator—just enter your zip code and get instant access to your local Authorized Broaster Distributor + their contact info.

Through your distributor, you can:
✅ Purchase Broaster Equipment
✅ Order Broaster Foods Condiments
✅ Stock up on Broaster Frozen Items

💡 And if they don’t carry frozen products, they’ll connect you with Broadliners in your area. Get started here at broaster.com and click, "Find a Distributor"
This is our secret weapon for consistency and speed—the Broaster 1800. Built for high-volume performance, safety, and ease.

Learn more here: https://ow.ly/P7L250WN3ZB

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@tsbldistributingmn
@taylorfreezerscalifornia
@midwestequipmentco
@woodfoodsystems
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@taylornewengland
Chicken lovers, it’s decision time! 🍗✨ Are you picking Regular or Spicy chicken?

Our team here at Broaster sides with Regular!
We’re kicking off National Chicken Month with a tough choice… 👀 Are you team Bone in or Boneless?
It’s National Chicken Month 🐔🎉 And honestly… do we ever stop celebrating? 😉

Stay tuned for a month full of chicken “THIS or THAT” fun! 🍗✨
🇺🇸 Happy Labor Day from Broaster Company!
Today, we celebrate the hardworking people who keep kitchens running, customers smiling, and communities thriving. 🍗

From our team to yours — thank you for your dedication, passion, and hustle every day of the year. Whether you’re serving Genuine Broaster Chicken or enjoying some well-deserved time off, we appreciate you! ❤️
🍗 Did you know? Our Broaster Jumbo Popcorn Chicken is made with 100% breast meat, marinated and coated in our signature seasoning for that one-of-a-kind Broaster flavor you can’t get anywhere else.

🔥 Bigger than your average popcorn chicken = more value + more flavor for your customers.

🧊 Frozen & ready to cook, they’re perfect as an appetizer, snack, or paired with a dipping sauce. Oh… and yes, we’ve got Cajun too! 🌶️ Now available nationwide through @dotfoodsofficial.
#FAQFRYday 🍗 Ever wonder what makes a pressure fryer different from an open fryer?

💡 Open Fryer – Invented in the 1800s, it’s the classic “deep fryer” you see at quick-service spots. Food is submerged in hot oil (often in a basket).

💡 Pressure Fryer – Invented in the 1950s, it cooks in a sealed well under pressure (12–14 psi), locking in flavor, moisture, and tenderness.

✅ Why operators love pressure fryers:
- Juicier, more flavorful results 🍗
- Faster cook times ⏱
- Less oil absorption = lighter, less greasy food
- Great for high-volume kitchens that need consistency

Once you taste the difference, there’s no going back.
Say hello to your NEW go-to side: Savory Crunch Potato Wedges 🥔✨ Made for Operators. Craved by Customers.

✔️ Double coated for extra flavor + crunch
✔️ Zesty pepper seasoning
✔️ Consistent Quality from thick-cut Idaho potatoes
✔️ Quick cook + long hold times
✔️ Frozen, ready to cook

Golden, crispy, operator-approved.
👉 Add Savory Crunch Wedges to your menu today! Learn more at broaster.com
Mid-week slump? 🐔 Treat yourself to some Genuine Broaster Chicken… your taste buds will thank you later 😉 #BetterBeBroaster

Use the link in our bio to find our store locator.
🔥 Dip, dunk, or drizzle — our sauces bring the flavor! Choose from:
▪️ Honey Mustard – sweet & tangy
▪️ Buffalo – bold & spicy
▪️ BBQ – smoky & savory
▪️ Ranch – creamy & classic

Which one’s your go-to? 👇
#FAQFRYday - How is Broaster Company different than other competitors in the market?

We’re your all-in-one foodservice partner—offering everything from premium kitchen equipment to the delicious foods that go with it, plus branded programs and personalized support built for your business.

✔️ Equipment
✔️ Food
✔️ Programs
✔️ Solutions

Everything you need. All in one place. Learn more at broaster.com

NEVER BE FAR FROM BROASTED