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Comparing the Top Pressure Fryers on the Market

Although there are many ways to cook chicken, make no mistake – nothing can match the flavor and efficiency of pressure fried chicken. It’s crispy on the outside, juicy on the inside, and (when it’s Broasted chicken) it satisfies hungry customers and keeps them coming back for more.

So, when it comes time to choose a cooking appliance, make sure you’re in the market for a pressure fryer. Your customers will thank you.

However, we also know that evaluating your pressure frying equipment options can be tough, so that’s why at Broaster, we’ve provided a simple, transparent way to provide the right solution for your kitchen.

Let’s take a look at the larger capacity models, shall we?

 

 

 

As you can see in the chart above, it’s never been easier to compare pressure frying equipment apples to apples. View full size chart.

And, as you can also see, Broaster pressure fryers are the premium, best-in-class option in most categories…with new product innovations in the works, all the time.

Equipment Reliability

At Broaster, we’re very confident in the quality of our pressure fryers as well as the delicious, mouthwatering chicken they produce…and for good reason!

We have a strong reputation for long-lasting equipment. Compared to our Henny Penny, BKI or Winston Products, Broaster Pressure Fryers are uniquely engineered for easy servicing and maintenance to save your service technician time and you money.

Our equipment also features a round cooking well to ensure even heat distribution and thorough cooking with every use. That means no more cold or uncooked spots on your chicken for less waste and a better end product.

Overall, Broaster equipment is the best value for your money. Plus, we back our fryers up with 10-Year Cooking Well, 2-Year Controller, and 1-Year Parts & Labor Warranties – the best warranties on the market by far – for some added piece of mind.

After all, you have enough to worry about when running your business. Let your Broaster Pressure Fryer be one less bit of stress.

Low Oil Capacity…High Output

When it comes to keeping up with orders during peak times, you need the ability to produce high volumes of consistently great food…at a consistently fast pace. But when it comes to safer, cleaner, and less wasteful cooking practices…less is more (less oil, that is!).

Broaster Pressure Fryers offer the best of both worlds. While other equipment brands like Henny Penny, BKI, or Winston Products may offer the same or similar food product capacities (approx. 6-8 heads of chicken), our pressure fryers use significantly less oil than our next-best competitor.

Plus, all our pressure frying models come standard with built-in oil filtration. While alternative pressure frying equipment like BKI models may have this as well, it’s a premium-option only, while Winston Products require additional, external filtration systems to handle oil.

Lower oil consumption, high outputs, and built-in oil filtration that comes standard? That’s the Broaster difference.

In fact, our newest innovation the Broaster E-Series 24G cooks the Most amount of chicken, using the Least amount of Oil, Energy, Labor and Hood Space! The E-Series 24G is so revolutionary that it was awarded a 2024 Kitchen Innovation Award. The automated features and labor savings our E-Series of pressure fryers have like Auto Lift and Auto Filtration Between Cycles make for a more efficient operation.

Proud Heritage Story

As the original inventor of the pressure fryer, our Founder L.A.M Phelan merged the highest quality and flavor of chicken with rapid cooking speeds to create the magic that can only be known as Broasted Chicken.

At Broaster, we continue this proud legacy today by designing our pressure fryers with the end user in mind. Aside from the aspects already mentioned above, we’ve taken our classic concept and made a variety of subtle improvements to help support the needs of our operators.

For example, our equipment offers significantly less shipping weight compared to most Henny Penny, BKI, and Winston models, is energy-efficient with both gas or electric models, and features intuitive Broaster SmartTouch controllers for simple programming and adjustment.

Let’s face it – it’s hard to beat the original. And Broaster flat-out provides the best value for your money, so ask yourself: why would I go with anyone else?

Get a quote on Broaster Pressure Fryers


#BetterBeBroaster

National Fried Chicken Day calls for the best. 🍗

For generations, Genuine Broaster Chicken has delivered the crispy texture, juicy flavor, and quality that customers keep coming back for. Today, we’re celebrating the chicken that started it all.

Happy National Fried Chicken Day from Broaster Company!
Happy Fourth of July from Broaster Company!❤️🤍💙

Today, we’re celebrating freedom, family, and the food that brings people together. Whether you’re gathering for a backyard barbecue, community event, or holiday meal, we’re honored to be part of your tradition.

To find where you can purchase Genuine Broaster Chicken, use our store locator: https://broaster.com/store-locator/

Wishing you a safe and happy Independence Day filled with great food and great company!
Leftover Genuine Broaster Chicken? Turn it into tomorrow's lunch! 🥗

Shred up your leftover chicken and add it to your favorite salad for a quick, delicious protein boost. Fresh, flavorful, and a great way to make every bite count.

How do you use your leftover Genuine Broaster Chicken? Let us know in the comments! 🍗
Why do operators love the Broaster Equipment? 🔧🍗

Built for performance, consistency, and safety, the Broaster pressure fryers help operators deliver high-quality food day after day. With programmable cooking profiles, automatic time adjustments, and an integrated filtration system, it’s designed to maximize efficiency while maintaining the quality customers expect.

Reliable. Efficient. Trusted by operators everywhere.
This or That? 👀

Are you choosing the classic crowd-pleaser or turning up the heat?

🍗 Jumbo Popcorn Chicken – made with delicious whole white meat chicken and perfect for sharing.

🌶️ Jumbo Cajun Popcorn Chicken – all the quality you love with a bold Louisiana-style kick.

Which one is a top seller at your location? We would love to hear!
Your customers will thank you. 🙌🏻🐔

When you add the Genuine Broaster Chicken® food program to your menu, you’re serving more than just fried chicken. You’re serving the flavor, quality, and reputation people keep coming back for.
Happy National Onion Ring Day!🧅✨

Our Beer Battered Onion Rings start with whole slices of sweet Spanish onions and finish with a crispy, golden beer batter coating that keeps customers coming back for more.

Reach out to us today to learn more about our frozen foods!
Let's start at the beginning.🍗💡🕰️

Before Broaster® became a trusted name in foodservice, there was L.A.M. Phelan, an inventor driven by innovation. In 1954, he introduced the Broaster® Pressure Fryer, pioneering a cooking method that delivered crispy, juicy chicken while improving efficiency in the kitchen.

More than 70 years later, his invention is still helping operators serve great food every day. Innovation starts with an idea.
MYTH: Frozen food means lower quality.❌
FACT: High-quality frozen products help ensure consistency, reduce waste, and simplify kitchen operations. Starting with a ready-to-cook program doesn't mean sacrificing quality, it means serving great food with greater efficiency.✅

Broaster Express® is the perfect example, delivering the taste, quality, and convenience operators need to keep customers coming back for more.🍗

 Less waste. More consistency. Happy customers.
At some point, you’ve just got to let the chicken do the talking. 🍗✨

The crispy coating. The juicy chicken. The flavor.

Ready to see what the hype is about? Visit our website to find Genuine Broaster Chicken® near you.
Happy National Herbs & Spices Day! 🌶️

When people think of Broaster®, they often think of chicken—but our seasonings bring bold flavor to so much more.

Turn up the heat with Nashville Hot. With the perfect balance of flavor and spice, it's an easy way to add a fiery kick to chicken, sandwiches, wedges, fries, and more.

What would you try with Nashville Hot Spice? 🔥👇
Did You Know? 🤔🍗

Pressure frying does more than cook chicken, it helps seal in moisture!

By cooking under pressure in a sealed environment, natural juices stay locked inside the chicken instead of escaping during the cooking process. The result? Chicken that's juicier, more tender, and packed with flavor in every bite. 😋

Ready to elevate your operation with pressure frying? Reach out to us today to learn more about our Broaster® Pressure Fryers.🍗
In Wisconsin, National Cheese Day calls for Battered Cheddar Curds 🧀🍺

Dipped in batter infused with craft beer straight from the keg and par-fried to crispy perfection, these golden bites are the ultimate way to celebrate America’s Dairyland.

Add these crowd-pleasing curds to your menu today!

NEVER BE FAR FROM BROASTED