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Comparing the Top Pressure Fryers on the Market

Although there are many ways to cook chicken, make no mistake – nothing can match the flavor and efficiency of pressure fried chicken. It’s crispy on the outside, juicy on the inside, and (when it’s Broasted chicken) it satisfies hungry customers and keeps them coming back for more.

So, when it comes time to choose a cooking appliance, make sure you’re in the market for a pressure fryer. Your customers will thank you.

However, we also know that evaluating your pressure frying equipment options can be tough, so that’s why at Broaster, we’ve provided a simple, transparent way to provide the right solution for your kitchen.

Let’s take a look at the larger capacity models, shall we?

 

 

As you can see in the chart above, it’s never been easier to compare pressure frying equipment apples to apples. View full size chart.

And, as you can also see, Broaster pressure fryers are the premium, best-in-class option in most categories…with new product innovations in the works, all the time.

Equipment Reliability

At Broaster, we’re very confident in the quality of our pressure fryers as well as the delicious, mouthwatering chicken they produce…and for good reason!

We have a strong reputation for long-lasting equipment. Compared to our Henny Penny, BKI or Winston Products, Broaster Pressure Fryers are uniquely engineered for easy servicing and maintenance to save your service technician time and you money.

Our equipment also features a round cooking well to ensure even heat distribution and thorough cooking with every use. That means no more cold or uncooked spots on your chicken for less waste and a better end product.

Overall, Broaster equipment is the best value for your money. Plus, we back our fryers up with 10-Year Cooking Well, 2-Year Controller, and 1-Year Parts & Labor Warranties – the best warranties on the market by far – for some added piece of mind.

After all, you have enough to worry about when running your business. Let your Broaster Pressure Fryer be one less bit of stress.

Low Oil Capacity…High Output

When it comes to keeping up with orders during peak times, you need the ability to produce high volumes of consistently great food…at a consistently fast pace. But when it comes to safer, cleaner, and less wasteful cooking practices…less is more (less oil, that is!).

Broaster Pressure Fryers offer the best of both worlds. While other equipment brands like Henny Penny, BKI, or Winston Products may offer the same or similar food product capacities (approx. 6-8 heads of chicken), our pressure fryers use significantly less oil than our next-best competitor.

Plus, all our pressure frying models come standard with built-in oil filtration. While alternative pressure frying equipment like BKI models may have this as well, it’s a premium-option only, while Winston Products require additional, external filtration systems to handle oil.

Lower oil consumption, high outputs, and built-in oil filtration that comes standard? That’s the Broaster difference.

In fact, our newest innovation the Broaster E-Series 24G cooks the Most amount of chicken, using the Least amount of Oil, Energy, Labor and Hood Space! The E-Series 24G is so revolutionary that it was awarded a 2024 Kitchen Innovation Award. The automated features and labor savings our E-Series of pressure fryers have like Auto Lift and Auto Filtration Between Cycles make for a more efficient operation.

Proud Heritage Story

As the original inventor of the pressure fryer, our Founder L.A.M Phelan merged the highest quality and flavor of chicken with rapid cooking speeds to create the magic that can only be known as Broasted Chicken.

At Broaster, we continue this proud legacy today by designing our pressure fryers with the end user in mind. Aside from the aspects already mentioned above, we’ve taken our classic concept and made a variety of subtle improvements to help support the needs of our operators.

For example, our equipment offers significantly less shipping weight compared to most Henny Penny, BKI, and Winston models, is energy-efficient with both gas or electric models, and features intuitive Broaster SmartTouch controllers for simple programming and adjustment.

Let’s face it – it’s hard to beat the original. And Broaster flat-out provides the best value for your money, so ask yourself: why would I go with anyone else?

Get a quote on Broaster Pressure Fryers


#BetterBeBroaster

Happy Easter from our Broaster family to yours! 🐔✨
#FAQFryDay: How do I find a local service agent for my Broaster Equipment? 

The quickest way to find a Service Agent who can work on your Broaster Equipment is to enter your zip code into our Distributor locator. The Distributor for your area along with their contact info will be displayed. Most Broaster Distributors have an in-house service department. If they don't have one, they will have local service agencies that they use regularly and can refer you to. 

View our Distributor Locator at Broaster.com/distribution

#BetterBeBroaster #GenuineBroasterChicken
Have you ever seen a cheese pull this good? ✨🧀 #BetterBeBroasted
#FAQFRYday: “I LOVE your chicken, but can I use my own brand?” 🍗

YES, you can! 🙌🔥 You can use our patented pressure fryers and proprietary marinades and coatings and create your own signature menu page! 😋💥

We even some BIG chains do it! Learn more at Broaster.com or contact us for more information.
It’s time for some #faqFRYday to end the week.

Does Broaster just make chicken?

No! Broaster got its start with the invention of the first commercial pressure fryer, which was patented by LAM Phelan in 1953. Shortly after the invention came along the marinade and coating for making the perfect fried chicken. Nowadays, we also provide RTC bone-in wings, boneless wings, filets, tenders, and popcorn chicken, along with an array of proprietary coatings, breadings, marinades, and dipping sauces. Broaster Company’s frozen food offerings have also expanded to include more than just chicken.

For more information, visit us online at broaster.com
✨ Imagine having THIS on your menu ✨

🍗 Boneless Wings – with your favorite dipping sauce on the side 🧀 Mozzarella Sticks – Golden, gooey, and totally irresistible 🧅 Onion Rings – Crispy on the outside, soft on the inside

Learn more on how you can add these items to your location by visiting broaster.com/frozen-foods
#FAQFryDay: Who are Broaster Company’s Distributors? 

The #ChickenExperts know!
👇
Broaster Company distributors work around the world to be your resource for equipment, food, and everything dealing with Broaster Company and Genuine Broaster Chicken. Some of our distributors took a little time during one of our past trade shows to introduce themselves and tell you their favorite things about Broaster Company!

Meet some our distributors!

#BetterBeBroaster #GenuineBroasterChicken #RestaurantIndustry
POV When we hear Genuine Broaster Chicken being cooked!😍

#BetterBeBroaster #GenuineBroasterChicken
Have you tried cooking chicken tenders in the Broaster 2400 Pressure Fryer yet? 🤔

The 2400 is our large capacity, high efficiency pressure fryer for more food per hour, faster service, and greater sales! 

Broaster 2400 Pressure Fryer Features:
🔥 Fast and productive –specifically designed for high volume production, cooks up to 64 pieces of fresh bone-in chicken per load in as little as 11 minutes
🔥 Patented Cover Lift System –quick closing and opening single action sealing including a pressure-activated cover locking mechanism for safety and ease of use.
🔥 Proven round cooking well design – engineered for more uniform heat distribution, durability, and efficiency; no cold spots or corners. Large capacity provides more room for product, minimizes sticking, and produces delicious, superior quality food.
🔥 Easy to operate – SmartTouch™ full color touch screen with easy to navigate tab menu.
🔥 Unique Auto Comp™ feature –automatically adjusts cooking time to accommodate for varying sizes and temperatures of loads.

DM us to learn more about our Broaster Equipment!

#BetterBeBroaster
#FAQFryDay: Why should I invest in Broaster Trademark Food programs?

The #ChickenExperts know!
👇
With over 70 years of experience, we understand your needs as a Broaster operator. Whether you own a convenient store, restaurant, grocery store, or youth sports center, we offer a variety of benefits that will increase your customer traffic and generate bigger profits.

5 main benefits of investing in our Broaster Trademark Food programs:
1. No Net Worth Requirement
2. Leverage Your Existing Assets
3. No Royalty Fees
4. Ownership of Local Marketing Efforts
5. Well Established Branding Included

If you are thinking about starting your own business, consider investing in a trademark food program. It’s a wonderful alternative to a major food franchise that is proven to drive sales and profit without the additional fees. Contact us today!

#BetterBeBroaster #GenuineBroasterChicken #RestaurantIndustry

NEVER BE FAR FROM BROASTED