ClickCease

Pressure Fryers

Our state-of-the-art pressure fryers cook foods under controlled pressure in a sealed environment resulting in:

  • More tender, juicy and flavorful foods
  • Less oil absorption and reduced overall oil usage
  • Greater food production per machine for a better ROI

 

Looking for enhanced productivity and back-of-house savings? Check out our latest innovation, the E-Series Pressure Fryers.

Pressure Fryer 1600

Broaster 1600

The smallest footprint, most cost-effective medium-capacity pressure fryer available. Compact, reliable and easy to use, the Broaster 1600 uses only 3.2 square feet of floorspace under the hood.

  • 16 pieces of fresh bone-in chicken per load
  • 16” in overall width
  • Available in electric models only
  • Touch screen controller option now standard
Broaster 1800

Broaster 1800

Our most popular model, offering the best combination of production capacity and space efficiency.  The BROASTER 1800 was designed for maximum space efficiency and can produce up to 14 lbs. of fresh chicken per load.

  • 32 pieces of fresh bone-in chicken per load
  • 18” in overall width
  • Available in gas or electric models
  • Touch screen controller option now standard
Broaster 2400

Broaster 2400

The large-capacity, high efficiency pressure fryer for more food per hour, faster service and greater sales.  Designed to cook large quantities of product, the BROASTER 2400 can produce 48-64 pieces of fresh bone-in chicken per cook cycle.

  • 48-64 pieces of fresh bone-in chicken per load
  • 24” in overall width
  • Available in gas or electric models
  • Touch screen controller option now standard
Ventless Hood

Ventless Hood System

Compact and versatile— one-of-a-kind stainless steel hood provides the necessary vapor removal requirements for all current electric models of Broaster® pressure fryers.

Specifically designed bullnose for Broaster Pressure Fryers.

  • Simple to install—eliminates the need for expensive roof modifications and the hassles of dealing with multiple vendors supplying separate hood and electrical systems.
  • Safe—includes built-in Ansul R-102 fire suppression system with piping, nozzles (appliance and plenum), and conduit routing the fusible link cable through the hood.

#BetterBeBroaster

Who says a piñata has to be filled with candy? 😉 Happy Cinco de Mayo! 🍗🎉
#FAQFryDay: How do I minimize Fryer downtime?

1. Always use Broaster filtering compounds & follow the recommended filtering procedures set forth in your Operations Manual.
2. Always make sure the filter screen is in place under the filter paper when you reassemble your filter pan.
3. If the pressure valve (small lever on top of Broaster) won’t fully close, the drain valve could be open & clogged. Remove clog with your ramrod & close drain valve.
4. Always keep spare O-rings on hand for cover & filter pan.
5. When filtering & cleaning your Broaster Pressure Fryer, always use the brushes from your Pressure Fryer Accessory Kit. These brushes were specially designed to quickly & easily clean the units. Contact your Local Authorized Distributor if you need replacement heads or brushes.
6. Once a month, verify screws for the probe guard are tight & not missing.
7. Keep copies of instruction sheets & job aides on hand near your equipment to ensure proper procedures are always followed. This is especially important when you have newer employees in the kitchen. 
8. NEVER turn the unit on with water &/or cleaning solution in the cooking well. Always unplug your unit & place the cleaning flag on the latch column to alert others that the well is currently being cleaned with water.
9. Always use your handy O-Ring & groove cleaner tool when installing O-Rings or cleaning your groove. This tool was designed to not damage the O-Ring or the groove. If damage occurs to either component, this may cause your unit to not build pressure. 
10.  Always use OEM (Original Equipment Manufacturers) Components & parts on your Broaster Pressure Fryer. Failure to do so may void your warranty. 

#BetterBeBroaster #GenuineBroasterChicken #RestaurantIndustry
Today is a very special day for the Broaster Company—we get to celebrate two dedicated, hard-working, talented individuals for their 30-year anniversaries with us! 🎉

Troy Long and Ron Kollasch have been an important part of our Broaster family for 30 years now. We are so lucky to have them on our team! Drop a comment below to show them some love! 💬👇
Who doesn’t love cheese curds? 🧀 Our Battered Cheddar Curds are covered with a light & tasty batter & par-fried to crispy perfection. Our curds are made from real Wisconsin yellow cheddar cheese that simply melts in your mouth. They’re frozen, ready to cook!

You gotta have ‘em! Ask your local Broaster Distributor for availability 👉 https://ow.ly/JwsO50VGkFy

#BetterBeBroaster #GenuineBroasterChicken
Create delicious, smoked foods with the Smokaroma Pressure Smoker! 😍

The Smokaroma Pressure Smoker combines the modern scientific method of pressure cooking with pressure smoking to create delicious foods. Traditional pits require constant attention, such as turning the food and basting, while the Smokaroma Pressure Smoker eliminates the need for constant labor while producing flavorful results in much less time.

Standard Features:
✨ Fast and easy operation increases productivity.
✨ Requires minimum kitchen space, and casters are standard, making the unit portable.
✨ Pressure smoking reduces shrinkage up to 40% over other methods.
✨ Smoke up to 45 pounds of ribs in under 90 minutes.

Get in contact with us today for a quote! #BetterBeBroaster
#FAQFryDay: Does Genuine Broaster Chicken offer training?

Yes! When you become an operator, you will have access to our training experts along with training materials and our national marketing team! We are here to help you each step of the way.
Happy Easter from our Broaster family to yours! 🐔✨
#FAQFryDay: How do I find a local service agent for my Broaster Equipment? 

The quickest way to find a Service Agent who can work on your Broaster Equipment is to enter your zip code into our Distributor locator. The Distributor for your area along with their contact info will be displayed. Most Broaster Distributors have an in-house service department. If they don't have one, they will have local service agencies that they use regularly and can refer you to. 

View our Distributor Locator at Broaster.com/distribution

#BetterBeBroaster #GenuineBroasterChicken
Have you ever seen a cheese pull this good? ✨🧀 #BetterBeBroasted
#FAQFRYday: “I LOVE your chicken, but can I use my own brand?” 🍗

YES, you can! 🙌🔥 You can use our patented pressure fryers and proprietary marinades and coatings and create your own signature menu page! 😋💥

We even some BIG chains do it! Learn more at Broaster.com or contact us for more information.

NEVER BE FAR FROM BROASTED