Equipment Manuals

Happy Easter from our Broaster family to yours! 🐔✨

#FAQFryDay: How do I find a local service agent for my Broaster Equipment?

The quickest way to find a Service Agent who can work on your Broaster Equipment is to enter your zip code into our Distributor locator. The Distributor for your area along with their contact info will be displayed. Most Broaster Distributors have an in-house service department. If they don`t have one, they will have local service agencies that they use regularly and can refer you to.

View our Distributor Locator at Broaster.com/distribution

#BetterBeBroaster #GenuineBroasterChicken

#FAQFRYday: “I LOVE your chicken, but can I use my own brand?” 🍗

YES, you can! 🙌🔥 You can use our patented pressure fryers and proprietary marinades and coatings and create your own signature menu page! 😋💥

We even some BIG chains do it! Learn more at Broaster.com or contact us for more information.

It’s time for some #faqFRYday to end the week.

Does Broaster just make chicken?

No! Broaster got its start with the invention of the first commercial pressure fryer, which was patented by LAM Phelan in 1953. Shortly after the invention came along the marinade and coating for making the perfect fried chicken. Nowadays, we also provide RTC bone-in wings, boneless wings, filets, tenders, and popcorn chicken, along with an array of proprietary coatings, breadings, marinades, and dipping sauces. Broaster Company’s frozen food offerings have also expanded to include more than just chicken.

For more information, visit us online at broaster.com

✨ Imagine having THIS on your menu ✨

🍗 Boneless Wings – with your favorite dipping sauce on the side 🧀 Mozzarella Sticks – Golden, gooey, and totally irresistible 🧅 Onion Rings – Crispy on the outside, soft on the inside

Learn more on how you can add these items to your location by visiting broaster.com/frozen-foods

Have you tried cooking chicken tenders in the Broaster 2400 Pressure Fryer yet? 🤔

The 2400 is our large capacity, high efficiency pressure fryer for more food per hour, faster service, and greater sales!

Broaster 2400 Pressure Fryer Features:
🔥 Fast and productive –specifically designed for high volume production, cooks up to 64 pieces of fresh bone-in chicken per load in as little as 11 minutes
🔥 Patented Cover Lift System –quick closing and opening single action sealing including a pressure-activated cover locking mechanism for safety and ease of use.
🔥 Proven round cooking well design – engineered for more uniform heat distribution, durability, and efficiency; no cold spots or corners. Large capacity provides more room for product, minimizes sticking, and produces delicious, superior quality food.
🔥 Easy to operate – SmartTouch™ full color touch screen with easy to navigate tab menu.
🔥 Unique Auto Comp™ feature –automatically adjusts cooking time to accommodate for varying sizes and temperatures of loads.

DM us to learn more about our Broaster Equipment!

#BetterBeBroaster

#FAQFryDay: Why should I invest in Broaster Trademark Food programs?

The #ChickenExperts know!
👇
With over 70 years of experience, we understand your needs as a Broaster operator. Whether you own a convenient store, restaurant, grocery store, or youth sports center, we offer a variety of benefits that will increase your customer traffic and generate bigger profits.

5 main benefits of investing in our Broaster Trademark Food programs:
1. No Net Worth Requirement
2. Leverage Your Existing Assets
3. No Royalty Fees
4. Ownership of Local Marketing Efforts
5. Well Established Branding Included

If you are thinking about starting your own business, consider investing in a trademark food program. It’s a wonderful alternative to a major food franchise that is proven to drive sales and profit without the additional fees. Contact us today!

#BetterBeBroaster #GenuineBroasterChicken #RestaurantIndustry